Recipe Submitted by Mary Mesnard of Frederick, MD

 

Ingredients:

2 Bunches of Kale

2 Garlic cloves - chopped

2 Tbsp. L.O.V.E.’s Garlic Olive Oil

Hefty drizzle of L.O.V.E.’s Chipotle Olive Oil

Salt/pepper to taste

 

Instructions:

Sauté the Kale in 2 tbsp. of L.O.V.E.’s Garlic Olive Oil with the freshly chopped garlic. Sauté until kale is soft. Drizzle liberally with L.O.V.E.’s Chipotle Olive oil just prior to serving. Gives a nice 'zip' to the kale. Enjoy...